Reservation
0612299179Not necessarily, but we highly recommend making a reservation, especially for evenings, weekends and larger groups, to ensure your table is waiting for you.
The Dubal’s Restaurant is an East and West fusion cuisine restaurant, with a personal touch of our Chef, and an authentic experience of dining, service and offer.
Warm and welcoming, it is a place of meeting, connecting and enjoying, traveling through the world of magical flavors and stories that are celebrating our roots and dreams, tradition and innovation.
Reservation
0612299179
My journey started with a big dream! With passion and dedication, and only one goal - to bring the magic and flavor of every ingredient I touch, while I am creating a unique experience with excellence, dedication, my heart and soul.
Hungry for knowledge, I went to travel the world. Some parts of the journey brought me to different countries, but every one of them was a unique and beautiful journey through so many cuisines, cultures, and restaurants I dived in. At the end, each and every experience became part of me, of the unique fusion cuisine expression I have created.
Rooted in my home, in my veins, rich and magical Indian tradition became my inspiration and my legacy. My wish and promise is that I will nurture authentic flavours of Indian cuisine in the dishes I am creating, while I am bringing innovation and modern expression in both East and West cuisines.
I am inviting you to my home - The Dubal’s Restaurant - where East and West meet. Where I will guide you, together with my team, through magical flavours and unique journeys of our fusion cuisine.
Our and India's most iconic dish. Authentic family-inspired recipe, rich and perfectly balanced - the unforgettable flavour that has become the signature of The Dubal's Experience.
View MenuThe ultimate journey through The Dubal's Experience. Our signature feast for sharing, bringing together the most beloved Indian and European creations on one table - crafted to be discovered, shared and remembered.
View MenuInspired by India's legendary Pink City. A refreshing blend of dry gin, house-made rose and red fruit syrup, fresh lemon and sparkling water—elegant, vibrant and irresistibly seductive.
View MenuWOW!
Priceless experience, great food presentation and hospitality at the highest possible level. Bravo!
Fantastic meals! Generous portions, spices not overpowering and you can taste every part of the meal, I recommend the mango lassi over red fruit it is very refreshing, you can take away what you can't finish. Very pleasant atmosphere and service, they are there to help if you are not sure what to order. Chicken butter masala, biryani, pakora starter, power balls dessert.
I recommend the Thali plate for two to try a wider selection of great flavors, be sure to combine them - everything goes together. The service is also 10/10!! All praises 🥰
Amazing place, went to check it out and i wasn’t disappointed. Very nice food, pleasant stuff, not super oriental for a scared ones, id say it adjusted a bit with domestic cuisine. Well worth trying it, cuddos to you guys 🙂
Great food and service 😍 Chicken butter masala is amazing!
The waiter is wonderful, kind and smiling. The atmosphere is romantic and cozy and the food is PHENOMENAL!!! ❤️
All recommendations! We will come again 🤞🏻
This small but charming Indian restaurant in Navi Sad is a true hidden treasure. The owners are incredibly warm and friendly, and they speak English fluently, making the experience even more welcoming. The food is absolutely delicious—every dish we’ve tried has been full of flavor and made with care. It’s one of those places you just love coming back to. Highly recommended for a tasty and homely dining experience!
Preukusna hrana sa tipičnim začinima, nešto što je falilo Novom Sadu. Lep izbor i tradicionalnih i fusion jela. Ljubazno osoblje i lep amibijent. Sve preporuke.
Just wanted to recommend this Indian restaurant to everyone if you are ever in Novi Sad.
The service was great.
Food nice, and presentation impeccable, with flower garnishes.
The owner even had time for a chat to us at the end of meal.
We love Indian food and have tried it in many countries all over the world. You can tell the chef is passionate in his cooking.
The food will be very mild, unless you ask for it spicy!
Great intimate place for a date night.
Give it a try!!
My visit to THE DUBAL'S RESTAURANT was truly fantastic! The food was absolutely delicious, the service was impeccable and friendly and multilingual, and the atmosphere was simply wonderful. I had such a lovely experience, I highly recommend it! If it's your first time get the Dubal's Special Thali Tasting for two.
What a gem of a place! The food was exceptional—each of the four dishes we tried was rich with delicate, beautifully layered flavors. The atmosphere was warm and welcoming, and the hospitality truly stood out. If you’re in Novi Sad, don’t miss the chance to experience this wonderful Indian restaurant.
I ordered the Dubal's Special Thali Za Dve Osobe to share with my wife. Every dish was delicious and full of so much flavor. I’ve eaten at many Indian restaurants and this one truly has the authentic taste. If you never had a mango lassi, you should try one here - so refreshing. The chef and owner Yash made us feel at home and treated us like long time friends. My wife was impressed and amazed by the food so the next time we visit Novi Sad, we are definitely coming back here. 5 out of 5 stars!
Really great Indian food! We shared the vegetarian thali between the two people and were very satisfied with both the quality and portion size. The service was friendly as well. Highly recommend if you’re looking for authentic and delicious Indian cuisine!
The Dubal’s Restaurant, Trg Carice Milice 2, Novi Sad, Serbia
A warm and welcoming atmosphere, authentic interior details, inviting aromas and the energy of our open kitchen create the feeling of travelling between two worlds - right in the heart of Novi Sad.
More than a restaurant - a place where people, cultures and stories naturally come together over exceptional food and heartfelt hospitality. We are proud and honored to host and welcome all nations and people in our house.
Our signature journey, thoughtfully created for sharing. Discover the very best of The Dubal's through carefully selected dishes that celebrate bold flavours, authentic traditions and contemporary culinary creativity - all on one table.
Celebrate life's most meaningful moments with us. Whether it's an intimate birthday dinner, anniversary, family gathering or business event, our team creates a personalized experience where every detail - from the menu and service to the atmosphere - is thoughtfully designed around your occasion.
Where the richness of Indian culinary heritage meets the familiarity of European cuisine. Traditional spices, premium local ingredients and modern techniques come together to create flavours unlike anything you've experienced before.
Every event deserves its own signature experience. We don't believe in standard catering packages. We begin by understanding your event, your guests and your vision, then create a bespoke culinary experience where exceptional food, elegant presentation and genuine hospitality come together creating a one-of-a-kind journey through the flavours of East and West.
Fresh cheese, peas, and a tomato-based sauce with authentic garam masala, served with basmati rice and chapati.
Rich aromatic spinach gravy infused with Indian spices and fresh cheese. Served with rice and chapati.
Lentil stew, with garlic, onions, tomatoes, and house garam masala, served alongside fragrant basmati rice and chapati.
Curry with seasonal vegetables and fresh cheese. Served with basmati rice and warm chapati.
Potatoes (aloo), cauliflower (gobi), garam masala. Served in house made tacos.
Chickpeas in a hearty Northern Indian curry, bursting with spices and depth. Served with basmati rice and chapati.
Smoky roasted eggplant blended with tomato, garlic, ginger, and Indian spices. Served with basmati rice and chapati.
Carp steak served with a fragrant coconut and lemongrass sauce with capers, paired with vegetable khus-khus.
Marinated salmon or tuna paired with lemon rice and finished with a delicious coconut and lemongrass sauce with capers.
Salmon or tuna, velvety coconut sauce, house-made garam masala. Served with basmati rice and warm chapati.
Juicy prawns in a velvety coconut sauce, garam masala, served with basmati rice and chapati.
Juicy chicken with rich and creamy mustard sauce served with basmati rice. Kids love it!
Beef chunks in a deeply flavorful, aromatic gravy. Served with rice and chapati.
Turkey breasts stuffed with dry fruits and herbs, rolled in bacon and roasted. Paired with khus-khus and our signature house-made red fruit sauce.
Pork ribs marinated in a blend of Indian spices, finished in the oven and glazed with a silky red wine–plum sauce. Served with roasted potatoes.
Pork neck marinated in our special spice blend, roasted, and served with crispy potatoes and a sweet, tangy apple sauce.
Basmati rice, masala chicken, and served with raita.
Lamb, tomato-yogurt sauce, house-made garam masala. Served with basmati rice and chapati.
Chicken, yogurt and onion gravy, garam masala, served with basmati rice and warm chapati.
Chicken in a rich, spicy sauce. Served with rice and house-made chapati.
Freshly baked Naan bread, creamy hummus, smoky baba ganoush, a selection of dried fruits, cheese, olives, fresh salad and honey.
Tender marinated lamb shoulder, khus-khus, green yogurt and spicy dip, chili paprika, fresh seasonal salad, and warm Butter Naan.
The Dubal’s special thali is a selection of famous dishes – Samosa, Pakora, Dal fry, Palak paneer, Chicken butter masala, Goulash, Biryani, basmati rice, chapati, and special desert.
A real feast on one table designed for four to share. Adas soup, Samosa, Pakora, Chaat papdi, Hummus, fresh Kachumber and Tabbouleh salads, yogurt sauce, Chapaties, Butter and Garlic Naan. Chicken butter masala, Rogan josh, Festive turkey, and Apple-infused pork feast, basmati rice, khus-khus, and potatoes. Rice pudding and Gajar ka halwa.
A creamy, protein-rich chickpea spread served with our homemade crackers.
Steamed Indian dumplings, chicken, cabbage, carrot, spring onion and house-made sauce.
Crispy pastry, spiced potatoes, house chutneys, and pomegranate seeds.
Thinly sliced onion, chickpea batter, chutney – mint, tamarind, and sweet chilli.
Indian pastry dough, spiced potatoes and onion, chutney – mint, tamarind, and sweet chilli.
Oriental soup made with lentils, lemon, and spices.
A new surprise each day, crafted from the freshest seasonal ingredients, full of character and flavor. Let the Chef choose for you!
Traditional Indian flat bread pan-fried with oil.
Our classic chapati brushed with melted butter.
Crunchy, wholesome traditional Indian bread fried in rustic pan.
Soft Indian naan stuffed with melted cheese and spicy chili.
Stuffed with melted cheese – crispy on the outside, soft on the inside.
Authentic version of traditional Indian Naan infused with butter and fresh garlic.
Soft, pillowy, and indulgently buttery – a classic Indian flatbread made The Dubal’s way.
Indian flatbread filled with aromatic onion, garlic, ginger, and fresh parsley. Served with a delicately spiced yogurt dip.
Traditional Indian flatbread stuffed with spiced mashed potatoes, pan-fried and served with spiced yogurt dip.
A fresh harmony mix of seasonal greens with authentic zesty citrus dressing, with a protein of your choice: Salmon, Tuna
Fresh vegetables, pomegranate, citrus dressing with sumak, served with our signature crackers.
Golden milk dough balls soaked in sugar syrup infused with cardamom and saffron, served on a delicate nest of kadaif.
Caramelized apples, lemon zest, golden raisins, delicate crumble crust. Served chilled, with caramel drizzle and vanilla ice cream.
Bite-sized balls made with a wholesome blend of nuts, dry figs, cranberries and dates.
Muffin cake made of melted Belgian Callebaut chocolate with 80% pure cocoa served warm with vanilla ice cream and homemade red fruit sauce.
Cooked grated carrots, milk, butter, cardamom, nuts and raisins.
Creamy and slowly cooked rice flavored with cardamom, saffron, mix of nuts and raisins.

The soul behind The Dubal's. What began as his lifelong dream has become a place where India's culinary heritage comes to life through passion, authenticity and creativity - continuing to grow with every guest we welcome.

The visionary behind The Dubal's Experience. Together with Yash, she transformed a dream into a brand, blending strategy, creativity and heartfelt hospitality while leading its growth toward an even bigger vision.

Crafting every dish with precision, dedication and respect for authentic Dubal's flavours. Working alongside Chef Yash, he brings consistency, passion and care to every plate that leaves our kitchen.

The welcoming smile of The Dubal's, making every guest feel at home from the very first moment. With genuine warmth, attentive service and a passion for hospitality, he helps turn every visit into a memorable experience.

Transforming every event into a seamless experience, where every detail is thoughtfully planned and every guest feels genuinely cared for. From the very first conversation to the final presentation, she ensures every celebration reflects the quality and hospitality of The Dubal's.

Working behind the scenes with care and dedication, helping every service run seamlessly from preparation to perfection. His reliability, positive spirit and commitment to teamwork help create the foundation of every exceptional dining experience.
Not necessarily, but we highly recommend making a reservation, especially for evenings, weekends and larger groups, to ensure your table is waiting for you.
Not at all—unless you want it to be. Our dishes are prepared with authentic Indian spices that create depth and richness of flavour rather than overwhelming heat. If you enjoy extra spice, we'll be happy to adjust it to your taste.
Absolutely. Our menu includes a wide selection of vegetarian and vegan dishes, prepared with the same care, authenticity and creativity as every other meal we serve.
The Dubal's is more than an Indian restaurant. We bring together the rich culinary heritage of India with European flavours, genuine hospitality and thoughtfully crafted experiences—creating a journey where every visit becomes a memory.
Simply contact us by phone, email or through our website. Every catering proposal is created individually, based on your event, number of guests and preferences, ensuring a truly personalised experience.
Of course. From birthdays and anniversaries to business dinners and private celebrations, we'll help create an unforgettable experience with personalised menus, attentive service and thoughtful details.
You're in the perfect place to begin your journey. Our team will gladly recommend dishes based on your preferences, and we always suggest starting with our signature Chicken Butter Masala or The Dubal's Special Thali for the complete East & West experience.